This Is My New Favorite Frozen Treat, And It’s Absurdly Easy
Not only is this a frozen treat you can feel good about enjoying all summer long, but it also takes about 10 seconds of effort to make it!
Snacks
Why settle for junk food when you could have amazing snacks like crab and parmesan dip? Or how about healthy snacks you’ll actually enjoy? You’ll find them right here! If you’re looking for even more delicious treats in small portions, check out my appetizers and gluten-free recipes.
18 Heart Healthy Snacks You’ll Actually Want To Eat
Feeling snack-y? These 18 easy snack options are all under 200 calories each—and they actually taste great too!
6 Irresistible Reasons You Need A Cake Pop Maker
Great balls of flavor! It’s so much more than just cake!
How To Make Amazing Homemade Popcorn In Your Microwave
Save money and calories by making homemade popcorn!
Make Your Own Luck-y Charms Munch For St. Patrick’s Day
This sweet and salty snack is hard to put down!
How To Make Sweet and Spicy Candied Ginger
Ginger root is well-known as a mainstay ingredient in many Asian cuisines, but there’s so much more to know and love about it! This knobby root has been used for centuries to treat common ailments, and it’s still a popular treatment for digestive issues today. I don’t make a lot of Asian dishes at home, … Read more
3 Mouth-Watering Homemade Cream Cheese Spreads
At one of our recent planning meetings, Brittany (our awesome Production Manager) shared a brilliant idea to do a blog post about how to make your own flavored cream cheese spreads. I thought it was a great idea because…..#1 everything tastes better with a cheese…and #2 by adding your own flavors, you control exactly what … Read more
3-Ingredient Crockpot Meatballs
The first time I ever tasted these gems was at a neighborhood summer potluck! I thought they were delicious and asked my friend Joann what the recipe was. She got this “guilty” look on her face and said, “Would you believe a jar of chili sauce, a jar of grape jelly, and a bag of … Read more
Utah Fry Sauce — A State Culinary Treasure!
Awhile back I posted about Mississippi Comeback Sauce and how it apparently goes with everything….except Cheerios. When I read the ingredients it reminded me an awful lot of what we in Utah refer to as Fry Sauce. If you have ever been to Utah and ordered french fries at a restaurant…you are probably acquainted with … Read more
Gluten-Free Brownie Bark
I love it when I find a gluten-free treat that doesn’t taste gluten-free! It’s so nice not to have to make multiple desserts for my family. I usually stick with rice krispie treats or my favorite gluten-free sugar cookie mix, but I recently came across this recipe for gluten-free brownie bark and couldn’t believe my … Read more
How to Make Coconut Milk Yogurt
My daughter-in-law, Kaitlyn, is handling today’s post while I recover from my appearance on The Today Show yesterday! But I want to say a quick thank you to all of you that have left such nice comments on social media. It was truly a dream come true and it meant so much to have the … Read more
28 Healthy Snacks Under 200 Calories
February is American Heart Month! While most of us tend to think about hearts in the romantic sense this month, the Center for Disease Control is encouraging us to focus on our physical hearts as well. In the United States, cardiovascular disease — including heart disease, stroke, and high blood pressure — is responsible for one … Read more